Eat Cake

Two months ago, after an  unexpected detour, I wondered if I'd ever get back into the kitchen. But time, rest, and an iron-rich diet helped me get back on my feet. Now, I'm doing a little gardening, grateful when sunshine presses against my arms. Bandwidth has been my right-hand man, driving me around town and doing all the heavy lifting. The other day, he brought me a Southern Lady magazine, and when I saw the dessert on the cover, I put it on my "to make" list.Continue Reading »