{"id":5705,"date":"2024-02-24T20:28:18","date_gmt":"2024-02-24T20:28:18","guid":{"rendered":"http:\/\/www.aussiepizzas.com\/PIZZADELIVERY\/roasted-mushroom-sandwich\/"},"modified":"2024-02-24T20:28:18","modified_gmt":"2024-02-24T20:28:18","slug":"roasted-mushroom-sandwich","status":"publish","type":"post","link":"http:\/\/www.aussiepizzas.com\/PIZZADELIVERY\/roasted-mushroom-sandwich\/","title":{"rendered":"Roasted Mushroom Sandwich"},"content":{"rendered":"

A number of you were curious about the picture of this mushroom sandwich when I included it in my newsletter last week. Here are the details along with the recipe down below! It was the centerpiece of a quick, 10-minute lunch. The next time you have mushrooms on hand, I encourage you take this idea for a spin. You end up with a super tasty, satisfying sandwich.<\/p>\n

\"open-faced<\/p>\n

Roasted Mushroom Sandwich: The Details<\/h2>\n

Here\u2019s how this comes together. Take a good piece of sourdough bread, toast it, rub it with a garlic clove. Slather the toast with some ricotta that you\u2019ve salted a bit. Take some leftover stuffed mushrooms<\/a>, slice them thinly and arrange on top of the ricotta. Place the open-faced sandwich until the broiler for a few minutes. Finish with a crush of kale chips<\/a>. If you don\u2019t want to bother with using stuffed mushrooms, you can use simple roasted mushrooms! \"ingredients<\/p>\n

A Variation<\/h2>\n

These baked mushrooms with miso butter<\/a> (pictured below) can be swapped in for the stuffed mushrooms as another alternative. Keep all the other components the same. The bread, ricotta, etc. Just drop a tangle of these on top of the ricotta and give a quick broil.\"baked<\/p>\n

More Sandwich Recipes<\/h2>\n